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Cold Brew Coffee Trivia Questions

How much do you really know about Cold Brew Coffee? Below are 8 true or false statements. Click each one to reveal the answer and explanation.

1.

Cold brew is just iced coffee made by pouring hot coffee over ice.

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Easy
✗ FALSE

Cold brew steeps grounds in cold water for 12-24 hours; iced coffee is brewed hot then chilled. Different extraction method.

2.

Cold brew is naturally sweeter and less bitter than hot coffee because it extracts fewer bitter compounds.

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Easy
✓ TRUE

Cold water extracts less chlorogenic acid and oils, reducing bitterness and acidity, resulting in a smoother, sweeter taste.

3.

Cold brew coffee has been shown to have lower acidity than hot coffee, which can be easier on sensitive stomachs.

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Easy
✓ TRUE

Studies confirm cold brew has about 60-70% less acidity than hot brewed coffee, reducing heartburn triggers for some people.

4.

You can make cold brew with any grind size and it will taste the same.

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Medium
✗ FALSE

Coarse grind is essential to avoid over-extraction and bitterness; fine grind leads to muddy, harsh cold brew.

5.

Cold brew concentrate can be stored in the fridge for up to two weeks without spoiling.

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Medium
✓ TRUE

Due to lower acidity and concentrated extraction, cold brew stays fresh in the fridge for 10-14 days when sealed.

6.

Cold brew has significantly less caffeine than hot drip coffee per ounce.

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Medium
✗ FALSE

Cold brew concentrate often has more caffeine by volume because of the high coffee-to-water ratio, though dilution varies.

7.

The first recorded cold brew recipe appeared in 17th century Japan.

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Hard
✗ FALSE

Cold brew's origins trace to Kyoto-style slow drip in 1600s Japan, but the first known written recipe is from 19th century Europe.

8.

Cold brew was invented by a Dutch chemist trying to make a shelf-stable coffee syrup.

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Hard
✗ FALSE

This is a myth; cold brew evolved from Japanese and Dutch trading traditions, not a single chemist's invention.

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